GINGERBREAD

Holiday blend now available

Tis the season

Featured Coffees

Gingerbread Blend

From $ 14.50 $ 53.50

Honduras Catracha Honey

From $ 14.50 $ 52.00

Kenya Gathaithi AA

From $ 16.50 $ 61.00

Irrestistable

The Standard Espresso

Rich espresso blend designed for perfect shots every pull.

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HAVE FUN

Single Origin Blind Sampler

Test your palate with 4 of our favorite single origin coffees in unmarked bags with no identifying information. Coffee information is included in a separate envelope.

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current menu

Colombia El Paraïso

From $ 15.00 $ 56.00

Colombia Los Eucaliptos

From $ 15.50 $ 57.50

Colombia Sugarcane Decaf

From $ 14.00 $ 52.50

Democratic Republic of Congo Mapendo

From $ 14.50 $ 53.50

Sold Out

Double Diamond Dark Blend

From $ 13.00 $ 49.00

Downtown Blend

From $ 13.50 $ 51.00

Ecuador La Papaya anaerobic

From $ 19.00 $ 71.00

Ethiopia Kossa Moata special prep

From $ 14.50 $ 55.00

Sold Out

Gingerbread Blend

From $ 14.50 $ 53.50

Guatemala Los Volcanes

From $ 13.50 $ 50.50

Honduras Catracha Honey

From $ 14.50 $ 52.00

Kenya Gathaithi AA

From $ 16.50 $ 61.00

Kenya Mumwe Mahiga

From $ 17.00 $ 64.00

Sold Out

Single Origin Blind Sampler

$ 50.00

Sweetwater Blend

From $ 13.50 $ 51.00

The Standard Espresso Blend

From $ 13.50 $ 49.00

What we're up to lately

award winning coffee

2022 Good Food Awards Winner
2021 Good Food Awards Finalist
2020 Good Food Awards Winner

2019 Coffee Fest, America's Best Nitro 2nd place

2019 Golden Bean multiple Award Winner
2018 Golden Bean multiple Award Winner
2017 Golden bean multiple Award Winner

Commitment

We strive to ensure economic equity for all of the farmers & producers we work with. We represent all of the hard work that comes before us, and roast every coffee with the intention of highlighting that work.

efforts

All of our bags are reusable, recyclable #4 LDPE, and manufactured in a CO2 neutral facility. Please reuse or check with your local municipality about recycling options.

We utilize a low-energy ESP unit to capture over 99% of roasting emissions.

We reuse bags and liners as packaging materials, and compost all roasting byproducts.